Brix & Bones Cali Wine Dinner, with Brian Sullivan & Chuck Cramer
Thursday 12th October from 7pm Tickets go live 10:30am Friday 22nd September
5 Course tasting menu, includes
8 Wines from some of the most noble wine producing AVA’s in the Sunshine state.
£120 per person – booking essential. Invitations will be emailed out to our mailing list subscribers – Just 34 places available.
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